1.       full vitamin c, good potassium and iron   

kiwifruit was originally known by its chinese name, (sunny peach) or mihou tao (macaque peach) after it was introduced to new zealand by evangelist isabel fraser, people in new zealand thought it had a gooseberry flavor and began to call it the chinese gooseberry, although it is not related to the (gooseberry) family.   

2.       using  

kiwi could be used in marmalade, tart, sweetness and cookie also many people use it fresh or in Vegetables salads.   

3.       kinds of kiwi  

kiwi could be finds in just one kind: oval shape and brun color, the taste is sweet and sub acid and sour; also small and jumbo shape.   

4.       iranian nam: kiwi  

5.       storage:  

kiwi should be stored at refrigeration also to store in warehouse must be in cold area.   

6.       market and export  

total production of kiwi for the year 2008 was over 2850000 mt, and the total surface on the farms was estimated to be 1950000 hectares, the average of product per hectare was estimated at 1460kg, and the average exporting of green kiwi`s overseas was estimated around 1450000 mt.  

7.       other virtues  

the nature of kiwi is cold and wet; eating of golden plums is very good for refreshing of body.